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The best part about brunch is being able to try new things that you may not have otherwise attempted to make. For our less adventurous eaters, this Smoked Salmon Frittata may seem intimidating at first. However, with the drizzle of Good Foods Dairy-Free Tzatziki Style Dip,

Shredded jackfruit, braised in a spicy Indian curry sauce, wrapped inside a whole wheat paratha with plant-based cucumber yogurt sauce, pickled red onions, fresh cilantro and fluffy jasmin rice.